“Thank you for your inquiry concerning the presence of allergens in products produced by our company.
Our company complies with all applicable labeling regulations by the Food and Drug Administration and other regulatory bodies in the U.S. In addition, we have implemented an internal food allergen management policy, pursuant to which we have undertaken the labeling of any known allergens in the following categories: cereals (containing gluten and products of these including wheat, rye, barley, triticale, spelt, kamut, and oats, but not corn, rice, sorghum, or buckwheat)…
All of our Halls products are gluten free.
We appreciate your inquiry and welcome any additional questions you may have regarding any of our products.
Sincerely,
Consumer Relations”
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